Tag Archives: healthy eating
How Blue Apron Approaches Employee Wellbeing
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September 20, 2017 
How does a 5,000-person company with employees distributed in offices and warehouses around the country approach employee wellbeing? LifeDojo recently caught up with Hannah Bertiger, Benefits & Wellness Coordinator at Blue Apron to find out! Read on to learn about Blue Apron’s current … Continue reading
Finding the Focus for Your Employee Wellbeing Program
August 17, 2017 Wellbeing can be a tricky concept to define. That’s why we spent a blog post diving into what we mean by this term and why we think it’s important to distinguish between wellness and wellbeing. One of the reasons why we prefer … Continue reading
How Healthy Eating Can Impact Your Employees & Your Business
July 26, 2017 
Whether you’re vegan, paleo, gluten-free, or unapologetically omnivorous, chances are you spend a good deal of time every day thinking about food. What’s in your fridge? What are you having for dinner? What do you need to buy at the … Continue reading
5 Simple Ways to Promote Wellness at Work
July 12, 2017 
As an employer, you have a vested interest in your employees’ health. Not just because you work with them every day and care about them as people, but because healthy employees come to work more often, are more productive, and … Continue reading
Don’t Get Duped: How to Navigate Diet Science
September 10, 2015 This article was originally published in Bright Hub. Do you have friends who bounce from fad diet to fad diet but rarely see results? Most of us do. Sometimes, it’s hard to blame them — especially when the media makes … Continue reading
This Is Where Your Employees Are Looking to Improve Their Health (and It’s Not Pretty)
August 5, 2015 As an employer, you have a vested interest in the quality of your employees’ health. Healthy employees are in the office more often, they’re more productive, and they’re less stressed. Highly stressed employees, on the other hand, take almost twice as … Continue reading
9 Reasons to Skip Sugar
April 10, 2015 
Every winter, I tend to slip a little bit in my intention to eat less refined sugar. So here we go again: My goal is to make refined sugar a minimal part of my diet. Treats and special occasions, maybe, but definitely … Continue reading
